Full store
A fuller customer environment for markets where seating, dwell time and a broader service occasion support the economics of the site.
- Catchment and daypart demand
- Property economics
- Customer seating needs
- Back-of-house workflow
UK franchise formats
The format should follow the commercial reality of the location. A larger unit is not automatically better, and a compact unit is not automatically cheaper once property and operational constraints are considered.
A fuller customer environment for markets where seating, dwell time and a broader service occasion support the economics of the site.
A smaller footprint can work where takeaway, fast service and disciplined use of space matter more than a large seating area.
A kiosk-style format can suit selected retail, leisure or transport-style environments when the approved menu and service flow can operate within the space.
Do not choose format in isolation
Exact approved formats, technical requirements and commercial terms should be confirmed with the UK franchise team. The website should help applicants ask the right questions, not invent specifications that have not been approved.